Mason jar lid blueberry pies recipe

Name: Mason jar lid blueberry pies recipe
Ingredients: For the filling; 3/4 cup blueberries (fresh or thawed frozen); 1 tablespoon lemon juice; 1 tablespoon sugar; 1 tablespoon flour; 1/4 teaspoon cinnamon; Pinch salt; 1 store-bought freezer pie crust, thawed and unfolded; Flour for rolling out the crust; 1 beaten egg; Raw/turbinado sugar for sprinkling; 2-4 Mason jar lids

Mason jar lid blueberry pies recipe was pinched from <a href="http://www.sheknows.com/food-and-recipes/articles/1039493/mason-jar-lid-blueberry-pie-recipe" target="_blank">www.sheknows.com.</a>

INGREDIENTS

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For the filling

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3/4 cup blueberries (fresh or thawed frozen)

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1 tablespoon lemon juice

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1 tablespoon sugar

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1 tablespoon flour

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1/4 teaspoon cinnamon

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Pinch salt

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1 store-bought freezer pie crust, thawed and unfolded

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Flour for rolling out the crust

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1 beaten egg

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Raw/turbinado sugar for sprinkling

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2-4 Mason jar lids

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