Mashed Potatoes Donut Recipe

Name: Mashed Potatoes Donut Recipe
Ingredients: 2 medium-size Idaho potatoes (peeled); 2 1/2 to 3 cups all-purpose flour; 1 large eggs; 3/4 cup plus 2 tablespoons potato cooking water (divided use); 1/4 cup sugar; 2 tablespoons butter; 1/2 teaspoon salt; 1 1/4 teaspoons active dry yeast; 1/2 teaspoon ground mace; 1/8 teaspoon freshly grated nutmeg; Lard or oil for deep-frying; 1/4 cup whole milk; 2 cups powdered sugar; 1 teaspoon vanilla

"Spudnuts, or mashed potato donuts, are a fun twist on the classic donut recipe...."

INGREDIENTS

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2 medium-size Idaho potatoes (peeled)

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2 1/2 to 3 cups all-purpose flour

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1 large eggs

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3/4 cup plus 2 tablespoons potato cooking water (divided use)

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1/4 cup sugar

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2 tablespoons butter

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1/2 teaspoon salt

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1 1/4 teaspoons active dry yeast

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1/2 teaspoon ground mace

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1/8 teaspoon freshly grated nutmeg

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Lard or oil for deep-frying

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1/4 cup whole milk

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2 cups powdered sugar

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1 teaspoon vanilla

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