Mashed Potato Pancakes with Meat Filling

Name: Mashed Potato Pancakes with Meat Filling
Prep time: 20 min
Cook time: 35 min
Yield: 12
Ingredients: 6 cups leftover mashed potatoes; 1 cup all purpose flour, plus more for dusting; 1 large egg; 1 lb ground meat (I used pork, but chicken, turkey or beef will do); 1 small/medium onion, finely diced; 1 large carrot, grated; 1 garlic clove; 2 Tbsp finely chopped fresh parsley; 1/2 cup fine bread crumbs (plain or Italian style)

Mashed Potato Pancakes with Meat Filling was pinched from <a href="http://natashaskitchen.com/2015/10/06/mashed-potato-pancakes-with-meat-filling/" target="_blank">natashaskitchen.com.</a>

"This is a fun and creative way to use up leftover mashed potatoes! We love these with sour cream...."

INGREDIENTS

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6 cups leftover mashed potatoes

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1 cup all purpose flour, plus more for dusting

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1 large egg

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1 lb ground meat (I used pork, but chicken, turkey or beef will do)

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1 small/medium onion, finely diced

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1 large carrot, grated

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1 garlic clove

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2 Tbsp finely chopped fresh parsley

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1/2 cup fine bread crumbs (plain or Italian style)

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