"Make a one-dish meat-and-potatoes dinner complete with veggies...."
INGREDIENTS
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1 lb bulk pork sausage
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1 bag (12 oz) Green Giant® Valley Fresh Steamers™ frozen mixed vegetables
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1 cup onion-seasoned beef broth (from 14-oz can)
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3 tablespoons Gold Medal® all-purpose flour
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1/2 box (7.2-oz size) Betty Crocker® roasted garlic mashed potato mix (1 pouch)
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Water, milk and margarine or butter called for on potato mix box