"I couldnâ??t shake my mashed potato habit, until I tried cauliflower mashed to a similar consistency. I started making my own, and my family loves it. —Meredith Howard, Franklin, Kentucky..."
INGREDIENTS
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1 large head cauliflower (about 2-1/2 pounds), broken into florets
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1 cup shredded Parmesan cheese, divided
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1/3 cup heavy whipping cream or half-and-half cream
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1 tablespoon butter
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1/2 teaspoon pepper
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Minced fresh parsley, optional