Mascarpone Cream Sauce

Name: Mascarpone Cream Sauce
Cook time: 10 min
Ingredients: 1 cup mascarpone cheese; 2 ounces butter; 1/2 cup grated parmesan cheese; 1/4 teaspoon fresh grated nutmeg; heavy cream (as needed); white pepper

Mascarpone Cream Sauce was pinched from <a href="http://www.food.com/recipe/mascarpone-cream-sauce-313897" target="_blank">www.food.com.</a>

"Need a sauce for a delicate lobster ravioli? Here's your sauce! This sauce can also be used for mushroom or butternut ravioli's with equal success. This sauce is definitely not for dieters, but shines at a formal Italian dinner where calorie counting is not heeded. Make sure you use a good parmasen cheese (not something out of a box). A nice Sauvignon Blanc is a great accompaniment to this sauce...."

INGREDIENTS

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1 cup mascarpone cheese

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2 ounces butter

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1/2 cup grated parmesan cheese

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1/4 teaspoon fresh grated nutmeg

•

heavy cream (as needed)

•

white pepper

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