INGREDIENTS
•
YIELD
•
20 Marzipan Snowballs
•
TIME
•
30 minutes
•
INGREDIENTS
•
1 tablespoon rum
•
1 tablespoon unsweetened cocoa powder,
•
1- 7 oz box Odense Almond Paste or Marzipan*
•
1 cup melted white coating chocolate
•
1 cup shredded (aka flaked) coconut
•
*Marzipan will be sweeter than Almond Paste, but either can be used.