INGREDIENTS
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1-1/2 - 2# lean ground beef
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1/2 onion, chopped, optional
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2 (10.75 ozs. ea.) cans cream of tomato soup
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2 (10.75 ozs. ea.) cream of mushroom soup
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1/2 c. ketchup
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1/4 c. sugar
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3/4 c. parmesan cheese
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salt & pepper to taste
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9 -12 lasagna noodles, cooked according to pkg. directions
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2 (8 ozs. ea) pkg. shredded mozzarella cheese (or more)