Maryland Crab Cakes
"These Maryland crab cakes are fresh crab combined with seasonings and cracker crumbs, then pan fried to make an easy yet elegant appetizer...."
INGREDIENTS
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1/3 cup mayonnaise
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1 egg
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2 teaspoons Dijon mustard
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1/2 teaspoon hot sauce
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1 teaspoon lemon juice
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1/2 teaspoon Old Bay seasoning
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2 tablespoons green onions (sliced)
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1 pound lump crab meat
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1 cup saltine crackers (crushed)
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lemon wedges and remoulade sauce for serving (optional)
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cooking spray
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Just A Pinch Sweepstakes