Marvelous Mediterranean Vegetables

Name: Marvelous Mediterranean Vegetables
Ingredients: 3 large portobello mushrooms, sliced; 1 each medium sweet red, orange and yellow peppers, sliced; 1 medium zucchini, sliced; 10 fresh asparagus spears, cut into 2-inch lengths; 1 small onion, sliced and separated into rings; 3/4 cup grape tomatoes; 1/2 cup fresh sugar snap peas; 1/2 cup fresh broccoli florets; 1/2 cup pitted Greek olives; 1 bottle (14 ounces) Greek vinaigrette; 1/2 cup crumbled feta cheese

"With so many barbecues in the summer, I created this simple, tasty dish to complement any entree. I like to prepare it earlier in the day and let it marinate, then I just throw it on the grill.—Cathy Godberson, Oakville, Ontario..."

INGREDIENTS

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3 large portobello mushrooms, sliced

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1 each medium sweet red, orange and yellow peppers, sliced

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1 medium zucchini, sliced

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10 fresh asparagus spears, cut into 2-inch lengths

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1 small onion, sliced and separated into rings

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3/4 cup grape tomatoes

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1/2 cup fresh sugar snap peas

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1/2 cup fresh broccoli florets

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1/2 cup pitted Greek olives

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1 bottle (14 ounces) Greek vinaigrette

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1/2 cup crumbled feta cheese

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