Martha Louise Stewart's Chocolate Icing

Name: Martha Louise Stewart's Chocolate Icing
Yield: yield: Makes enough for one 9-by-13-inch pan
Ingredients: 1 large egg; 2 1/2 cups confectioners' sugar; 2 teaspoons cocoa powder; 1 teaspoon pure vanilla extract; 2 tablespoons unsalted butter, melted

Martha Louise Stewart's Chocolate Icing was pinched from <a href="http://www.marthastewart.com/338693/martha-louise-stewarts-chocolate-icing" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1 large egg

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2 1/2 cups confectioners' sugar

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2 teaspoons cocoa powder

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1 teaspoon pure vanilla extract

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2 tablespoons unsalted butter, melted

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