INGREDIENTS
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1 7 ouncejarmarshmallow creme
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1/3 cupbutter, softened
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1/4 teaspoonalmond extract or vanilla*
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1/4 teaspoonsalt
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3 cupspowdered sugar
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Toasted whole almonds, toasted pecan halves, toasted macadamia nuts, toasted hazelnuts (filberts), quartered pitted dates, and/or dried cherries
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Powdered sugar
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8 ouncessemisweet chocolate squares, chopped**
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1 tablespoonshortening
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Finely chopped toasted nuts, toasted coconut, or candy sprinkles
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White baking chocolate, melted