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Marshmallow Foundant

Marshmallow Foundant was pinched from <a href="http://www.clockworklemon.com/2010/05/how-to-make-marshmallow-fondant.html" target="_blank">www.clockworklemon.com.</a>
INGREDIENTS
Marshmallows - they can be big marshmallows or mini ones, either one works fine.
Icing sugar - You'll be mixing the icing sugar into the marshmallows to make a dough so I usually make sure that I have an entire bag on hand.. but I rarely use the whole bag.
Food colouring
Flavoring oil - This is optional. If you don't add this your fondant will be sweet and flavorless which works well if your got all the flavors your want in your cake already
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