""This side dish is ideal when you'd like to serve your vegetables in a different way for a special dinner," says Barb Rudyk of Vermilion, Alberta. Cinnamon and nutmeg season baby carrots that are simmered with orange marmalade and brown sugar...."
INGREDIENTS
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2 pounds fresh baby carrots
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1/2 cup orange marmalade
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3 tablespoons cold water,divided
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2 tablespoons brown sugar
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1 tablespoon butter, melted
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1/2 teaspoon ground Tone's® Ground Cinnamon X A Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
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1/4 teaspoon salt
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1/4 teaspoon ground nutmeg
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1/8 teaspoon pepper
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1 tablespoon cornstarch