Marlin with Tropical Salsa

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INGREDIENTS
1/2 cup drained Mandarin Oranges
1/4 cup Pineapple pieces (drained)
1/4 cup of another fruit (Raisins, Sliced Red Seedless grapes, pealed & diced Mango)
1/4 cup of Coconut Milk
2 tbsp. Lime Juice
Corn Starch to thicken
1/4 cup Orange Juice
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