INGREDIENTS
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1 whole large (or 2 small) onions
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2 sticks butter (lots and lots of butter)
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2 to 3 pounds cube steak (tenderized round steak that's been extra tenderized)
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Seasoned salt, such as Lawry's seasoned salt (or similar seasoned salt)
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1/2 cups (approximately) Worcestershire sauce
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Hot sauce, such as Tabasco
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4 whole French/deli rolls (Earthgrains are best!)