Mark's English Sausage Rolls

Name: Mark's English Sausage Rolls
Prep time: 15 min
Cook time: 20 min
Yield: 12
Ingredients: 1 (16 ounce) package pork sausagemeat; 1 (17.25 ounce) package frozen puff pastry sheets, thawed; 1/4 cup Dijon mustard; 1 beaten egg

Mark's English Sausage Rolls was pinched from <a href="http://allrecipes.com/Recipe/Marks-English-Sausage-Rolls/Detail.aspx" target="_blank">allrecipes.com.</a>

""I had never heard of these until I met my husband, Mark, who is English. They are simple and delicious! They freeze really well too."..."

INGREDIENTS

•

1 (16 ounce) package pork sausagemeat

•

1 (17.25 ounce) package frozen puff pastry sheets, thawed

•

1/4 cup Dijon mustard

•

1 beaten egg

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