Mario Batali's Ragu Bolognese

Name: Mario Batali's Ragu Bolognese
Ingredients: 1/4 cup Extra Virgin Olive Oil; 2 tablespoons Butter; 2 medium Onions (finely chopped); 4 ribs Celery (finely chopped); 2 Carrots (finely chopped); 5 Garlic cloves (sliced); 1 pound ground Pork; 1 pound ground Beef; 4 ounces Pancetta or Slab Bacon (run through the medium holes of the butcher's grinder

Mario Batali's Ragu Bolognese was pinched from <a href="http://beta.abc.go.com/shows/the-chew/recipes/Ragu-Bolognese-Mario-Batali" target="_blank">beta.abc.go.com.</a>

INGREDIENTS

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1/4 cup Extra Virgin Olive Oil

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2 tablespoons Butter

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2 medium Onions (finely chopped)

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4 ribs Celery (finely chopped)

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2 Carrots (finely chopped)

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5 Garlic cloves (sliced)

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1 pound ground Pork

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1 pound ground Beef

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4 ounces Pancetta or Slab Bacon (run through the medium holes of the butcher's grinder

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