Mario Batali's Asparagus Milanese

Mario Batali's Asparagus Milanese was pinched from <a href="http://beta.abc.go.com/shows/the-chew/recipes/Asparagus-Milanese-Mario-Batali" target="_blank">beta.abc.go.com.</a>
INGREDIENTS
2 bunches Asparagus (trimmed)
4 tablespoons Extra Virgin Olive Oil (divided)
5 large Eggs
2 tablespoons Butter
Parmigiano-Reggiano for serving
Juice of 2 Lemons
Zest of 1 Lemon
Salt and freshly cracked Black Pepper
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