Marinated Zucchini with Bow Ties

Marinated Zucchini with Bow Ties was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/marinated-zucchini-with-bow-ties-recipe-2356.aspx" target="_blank">www.cooking.com.</a>

"Garden-fresh zucchini and tomatoes make a beautiful pasta, perfect for a warm summer night's dinner. It can be served hot or at room temperature, either for four as a main course or for eight as a side dish – with grilled chicken, for instance...."

INGREDIENTS
1/3 cup plus 3 tablespoons olive oil
4 cloves garlic, minced
2 pounds zucchini (about 4), cut in half lengthwise and then cut crosswise into 1/4-inch slices
2 1/2 teaspoons salt
3/4 pound plum tomatoes (about 6), seeded and diced
1/2 cup chopped fresh basil
1/4 cup plus 1 tablespoon wine vinegar
1 1/2 teaspoons fresh-ground black pepper
1 pound bow ties
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