Marinated Tofu Steak Sandwiches Recipe on Food52

Name: Marinated Tofu Steak Sandwiches Recipe on Food52
Ingredients: 1 (14-ounce) package extra-firm tofu, drained, cut into 1/2-inch planks and frozen overnight (see Author Notes); 3 large garlic cloves; 2 tablespoons honey; 2 tablespoons distilled white vinegar; 1 tablespoon freshly grated ginger; 1 teaspoon smoked paprika; 1 lemon, zested and juiced; Kosher salt and freshly ground black pepper; 1/4 cup mayonnaise; 1 tablespoon Mexican-style hot sauce, like Cholula; 1/4 cup neutral oil, such as grapeseed or peanut; 1 cup baby arugula; 3 ciabatta rolls, toasted

"For this marinated tofu steak sandwich recipe, drain a package of tofu in a dish know as Ichiya-dofu, where defrosted tofu is simmered in a dashi-based liquid...."

INGREDIENTS

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1 (14-ounce) package extra-firm tofu, drained, cut into 1/2-inch planks and frozen overnight (see Author Notes)

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3 large garlic cloves

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2 tablespoons honey

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2 tablespoons distilled white vinegar

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1 tablespoon freshly grated ginger

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1 teaspoon smoked paprika

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1 lemon, zested and juiced

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Kosher salt and freshly ground black pepper

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1/4 cup mayonnaise

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1 tablespoon Mexican-style hot sauce, like Cholula

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1/4 cup neutral oil, such as grapeseed or peanut

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1 cup baby arugula

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3 ciabatta rolls, toasted

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