"Lean pork loin marinated in a flavorful blend and roasted until succulent and juicy...."
INGREDIENTS
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½ cup olive oil
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⅓ cup lower sodium soy sauce
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¼ cup red wine vinegar
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Juice of 1 lemon
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1 tblsp. Worcestershire sauce
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2 tblsp. chopped fresh parsley
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2 tsp. dry mustard (recommended: Coleman’s)
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½ tsp. ground black pepper
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3 cloves garlic, minced
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2 lb. pork loin
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1 cup chicken broth
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Any drippings from cooking the loin
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½ cup chicken broth or water
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Strained marinade
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2 tsp. butter