Marinated Peppers With Basil and Garlic

Name: Marinated Peppers With Basil and Garlic
Ingredients: 5 red, orange, and/or yellow bell peppers (about 2 lb.); 2 large sprigs basil, plus leaves for serving; 3 garlic cloves, finely grated; ½ cup extra-virgin olive oil; ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt

"On a cheese plate, in a sandwich, over scrambled eggs—is there anything that isn't improved by a spoonful of silky marinated peppers? (No.)..."

INGREDIENTS

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5 red, orange, and/or yellow bell peppers (about 2 lb.)

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2 large sprigs basil, plus leaves for serving

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3 garlic cloves, finely grated

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½ cup extra-virgin olive oil

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½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt

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