Marinated Olives - Easy Recipe with 15 Minutes of Prep

Name: Marinated Olives - Easy Recipe with 15 Minutes of Prep
Ingredients: 10.6 oz Castelvetrano olives ((dry weight 6oz)*); 10.2 oz Greek olive mix ((dry weight 6.3oz)*); ¼ cup extra virgin olive oil; 2 tbsp white wine vinegar; 1 bay leaf; 5 garlic cloves; 2 strips lemon rind (**); 2 strips orange rind (**); 1 large sprig rosemary; 1/8 tsp crushed red pepper flakes (***)

"These Marinated Olives are easy and flavorful, and a total hit at parties. Make them ahead of time and serve as a hands-off hors d'ouerve...."

INGREDIENTS

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10.6 oz Castelvetrano olives ((dry weight 6oz)*)

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10.2 oz Greek olive mix ((dry weight 6.3oz)*)

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¼ cup extra virgin olive oil

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2 tbsp white wine vinegar

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1 bay leaf

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5 garlic cloves

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2 strips lemon rind (**)

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2 strips orange rind (**)

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1 large sprig rosemary

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1/8 tsp crushed red pepper flakes (***)

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