Marinated Chicken Kebabs and Corn Salad

Name: Marinated Chicken Kebabs and Corn Salad
Ingredients: 1/4 cup low-fat or nonfat plain Greek yogurt; 3 teaspoons fresh lemon juice, plus lemon wedge for serving; 2 teaspoons chopped fresh dill; Coarse salt and ground pepper; 1 boneless, skinless chicken breast half (6 to 8 ounces), cut into 1 1/2-inch pieces; 1 cup baby arugula; 3/4 cup fresh corn kernels (from 1 ear corn); 2 teaspoons extra-virgin olive oil

Marinated Chicken Kebabs and Corn Salad was pinched from <a href="http://www.marthastewart.com/333129/marinated-chicken-kebabs-and-corn-salad" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1/4 cup low-fat or nonfat plain Greek yogurt

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3 teaspoons fresh lemon juice, plus lemon wedge for serving

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2 teaspoons chopped fresh dill

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Coarse salt and ground pepper

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1 boneless, skinless chicken breast half (6 to 8 ounces), cut into 1 1/2-inch pieces

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1 cup baby arugula

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3/4 cup fresh corn kernels (from 1 ear corn)

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2 teaspoons extra-virgin olive oil

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