Marinated Carrots

Name: Marinated Carrots
Yield: 16
Ingredients: 2 pounds carrots, sliced; 1 green bell pepper, seeded and diced; 1 small onion, diced; 1/2 cup white vinegar; 1/4 cup vegetable oil; 1 (10.75 ounce) can condensed tomato soup; 3/4 cup sugar

Marinated Carrots was pinched from <a href="http://allrecipes.com/recipe/86228/marinated-carrots/" target="_blank" rel="noopener">allrecipes.com.</a>

""This recipe has been handed down through the generations. It is delicious hot or cold and will make a carrot lover out of anyone. I use either pre-cut carrot coins or baby carrots from the supermarket. Yummy!"..."

INGREDIENTS

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2 pounds carrots, sliced

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1 green bell pepper, seeded and diced

•

1 small onion, diced

•

1/2 cup white vinegar

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1/4 cup vegetable oil

•

1 (10.75 ounce) can condensed tomato soup

•

3/4 cup sugar

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