Marilyn's Orange Cookie Recipes
INGREDIENTS
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Cookies:
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3/4 c. EACH white & packed brown sugars
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1/2 c. EACH crisco & soft butter
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2 beaten eggs
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8 oz. sour cream, lower fat is o.k.
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2 T. orange zest
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3 T. orange juice
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1/8 tsp. orange extract
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4 c. + 2 T. flour
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1 T. baking powder
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1 tsp. baking soda
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1/4 tsp. salt
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Glaze:
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1/2 # (half a package usually) powdered sugar, sifted
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2 T. orange zest
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3 T. orange juice
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1/8 tsp. orange extract3 drops (no more) vanilla
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