Maria's Mexican Rice Recipe

"A serrano pepper kept whole adds flavor without bringing heat to this Mexican-style rice dish with tomato and onion...."

INGREDIENTS
2 tablespoons olive oil
1 cup rice
1/2 large onion, diced
1/2 tablespoon salt
1/8 teaspoon ground cumin
1/8 teaspoon ground black pepper
2 1/2 cups water
1/3 cup tomato sauce
1 tablespoon chicken bouillon (such as Knorr®)
1 whole serrano chile pepper (optional)
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