Margarita Cake
INGREDIENTS
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1 cup sweetened shredded coconut
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1 teaspoon grated lime zest plus 1 lime, sliced thin (2 limes)
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3 cups pretzels
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6 tablespoons unsalted butter, melted
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3/4 cup water
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4 teaspoons unflavored gelatin
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1 (10-ounce) can frozen margarita mix, thawed
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1/4 cup tequila
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1/4 cup triple sec
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1 1/2 cups heavy cream, chilled
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1 (14-ounce) can sweetened condensed milk
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4 ounces cream cheese, softened
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Just A Pinch Sweepstakes