INGREDIENTS
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Cake
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1 lb. butter, softened
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1 lb. powdered sugar, sifted
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4 whole eggs
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4 egg whites (reserve the yolks)
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2 1/2 tsp. Spice Islands® Pure Vanilla Extract
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2 3/4 C. all purpose flour
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1 Tbsp. dry milk powder (optional)
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1 tsp. Clabber Girl® Baking Powder
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Filling
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8 oz. cream cheese, softened
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1/4 C. granulated sugar
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2 Tbsp. Spice Islands® Ground Saigon Cinnamon
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4 reserved egg yolks
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1 1/2 tsp. lemon juice
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Glaze
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2 C. powdered sugar, sifted
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3-5 Tbsp. milk
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1/2 tsp. Spice Islands® Pure Vanilla Extract
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purple, green, and yellow sanding sugar
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