Mardi Gras Cupcakes

Name: Mardi Gras Cupcakes
Ingredients: 1 package white cake mix (regular size); 1 cup sour cream; 2/3 cup canola oil; 1/3 cup sugar; 4 large eggs, room temperature; 3 tablespoons each lemon, lime and grape gelatin powder; 1 can (16 ounces) cream cheese frosting; Purple, green and yellow sprinkles

"Take these simple Mardi Gras cupcakes to a get-together and watch them disappear. Kids will love to help decorate them with the colorful sprinkles. —Taste of Home Test Kitchen, Milwaukee, Wisconsin..."

INGREDIENTS

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1 package white cake mix (regular size)

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1 cup sour cream

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2/3 cup canola oil

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1/3 cup sugar

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4 large eggs, room temperature

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3 tablespoons each lemon, lime and grape gelatin powder

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1 can (16 ounces) cream cheese frosting

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Purple, green and yellow sprinkles

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