INGREDIENTS
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1-3/4 cups all purpose flour, spooned into measuring cup and leveled-off
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3/4 teaspoon baking soda
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3/4 teaspoon salt
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1 cup sugar
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1 stick (1/2 cup) unsalted butter, softened
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2 large eggs
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1 cup mashed very ripe bananas, from 2-3 bananas
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1/2 cup sour cream
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1 teaspoon vanilla extract
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3 ounces semisweet chocolate, chopped (a heaping 1/2 cup)
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2 teaspoons natural unsweetened cocoa powder