Maque Choux Recipe

Name: Maque Choux Recipe
Ingredients: 3 ears of corn; 2 tablespoons butter or oil or bacon grease; 1/2 cup onion, finely diced; 1/4 cup celery, finely diced; 1/4 cup bell pepper, finely diced; 1 cup tomato, finely diced; 1/2 cup heavy cream; 1 teaspoon thyme; 2 green onions, sliced; 1/4 teaspoon cayenne pepper or to taste; salt and pepper to taste

"A recipe for Maque Choux : A creamy corn dish from southern Louisiana...."

INGREDIENTS

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3 ears of corn

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2 tablespoons butter or oil or bacon grease

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1/2 cup onion, finely diced

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1/4 cup celery, finely diced

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1/4 cup bell pepper, finely diced

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1 cup tomato, finely diced

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1/2 cup heavy cream

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1 teaspoon thyme

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2 green onions, sliced

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1/4 teaspoon cayenne pepper or to taste

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salt and pepper to taste

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