Maple Walnut Pie

Name: Maple Walnut Pie
Ingredients: 1 (9-inch) unbaked pie crust ((see notes for recipe link)); 1 ½ cups walnut pieces ((131g or 4 ¾-ounces)); 3 tablespoons unsalted butter, (melted and cooled slightly (42g)); 3 large eggs; ⅓ cup light brown sugar, packed ((67g)); 2 tablespoons all-purpose flour; 1 ¼ cups maple syrup ((388g or 13 ¾-ounces)); ¼ teaspoon salt; 1 teaspoon vanilla extract; ⅛ teaspoon cinnamon; ⅛ teaspoon nutmeg

"Maple Walnut Pie - it may look a lot like pecan pie, but it has a completely different flavor all its own! An easy recipe great for the holidays...."

INGREDIENTS

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1 (9-inch) unbaked pie crust ((see notes for recipe link))

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1 ½ cups walnut pieces ((131g or 4 ¾-ounces))

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3 tablespoons unsalted butter, (melted and cooled slightly (42g))

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3 large eggs

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⅓ cup light brown sugar, packed ((67g))

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2 tablespoons all-purpose flour

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1 ¼ cups maple syrup ((388g or 13 ¾-ounces))

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¼ teaspoon salt

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1 teaspoon vanilla extract

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⅛ teaspoon cinnamon

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⅛ teaspoon nutmeg

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