INGREDIENTS
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2 cups all-purpose flour, sifted
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1 teaspoon baking powder
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¼ teaspoon baking soda
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¼ teaspoon salt
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11 tablespoons butter
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2 cups light brown sugar
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2 eggs, lightly beaten
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2 teaspoons vanilla
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1 cup chopped walnuts, plus more to garnish
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vanilla ice cream for serving
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½ cup maple syrup
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¼ cup butter
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½ cup light brown sugar
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8 ounces cream cheese, softened and cut into cubes