Maple Pumpkin Pie

Maple Pumpkin Pie was pinched from <a href="https://mail.google.com/mail/u/0/?tab=wm" target="_blank">mail.google.com.</a>
INGREDIENTS
This is a recipe that we absolutely LOVE, especially after Thanksgiving dinner!
- Pre-made store bought pie crust (or home-made)
- 2 large eggs
- 1 15oz can pure pumpkin puree
- 1 cup heavy cream
- 3/4 cup grade B Pure Vermont maple syrup
- 3/4 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/2 tsp sea salt
- 1/8 tsp ground cloves
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