Maple Pork and Apples

Name: Maple Pork and Apples
Ingredients: 4 pork loin chops, cut 1/2-inch thick (about 1-3/4 lb.); Salt and ground black pepper; 2 Tbsp. butter; 12 baby carrots with tops, halved lengthwise; 1 medium apple, sliced and seeds removed; 1/3 cup pure maple syrup

INGREDIENTS

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4 pork loin chops, cut 1/2-inch thick (about 1-3/4 lb.)

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Salt and ground black pepper

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2 Tbsp. butter

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12 baby carrots with tops, halved lengthwise

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1 medium apple, sliced and seeds removed

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1/3 cup pure maple syrup

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