Maple Pecan Tart

Name: Maple Pecan Tart
Ingredients: 1/2 cup (1 stick) unsalted butter, room temperature; 1/4 cup sugar; 1 large egg yolk; 1/8 teaspoon salt; 1 1/4 cups unbleached all purpose flour; 3 large eggs; 1/2 cup (packed) golden brown sugar; 1/2 cup pure maple syrup; 1/2 cup dark corn syrup; 1/4 cup (1/2 stick) unsalted butter, melted; 1/8 teaspoon salt; 1 1/2 cups coarsely chopped pecans; Whipped cream or vanilla ice cream

Maple Pecan Tart was pinched from <a href="http://www.epicurious.com/recipes/food/views/Maple-Pecan-Tart-240422" target="_blank">www.epicurious.com.</a>

"I..."

INGREDIENTS

•

1/2 cup (1 stick) unsalted butter, room temperature

•

1/4 cup sugar

•

1 large egg yolk

•

1/8 teaspoon salt

•

1 1/4 cups unbleached all purpose flour

•

3 large eggs

•

1/2 cup (packed) golden brown sugar

•

1/2 cup pure maple syrup

•

1/2 cup dark corn syrup

•

1/4 cup (1/2 stick) unsalted butter, melted

•

1/8 teaspoon salt

•

1 1/2 cups coarsely chopped pecans

•

Whipped cream or vanilla ice cream

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes