Maple Pecan Pie | Recipes
"Maple Pecan Pie from Barefoot Contessa.
Preheat the oven to 350 degrees.
Line a 9-inch pie pan with the pie crust. Place it on a sheet pan. (If you’re using a frozen pie crust, crimp the edge, if necessary.)
In a large bowl, whisk together the corn syrup, honey, maple syrup,…..."
INGREDIENTS
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12 tablespoons (1½ sticks) very cold unsalted butter
3 cups all-purpose flour
1 tablespoon sugar
1 teaspoon kosher salt
1/3 cup very cold vegetable shortening, such as Crisco
½ cup ice water
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