Maple Pecan Pie Recipe

Name: Maple Pecan Pie Recipe
Ingredients: PIE SHELL; 1 1/4 cups flour; 2 tablespoons confectioners' sugar; 1/2 teaspoon salt; 8 tablespoons unsalted butter, chilled, divided into 1/4" pieces; 2 tablespoons vegetable shortening, frozen and cut into small pieces; 1 large egg white, chilled, and thoroughly mixed with ice water (about 2 tablespoons); 1 large egg yolk, beaten with 1/8 teaspoon water; FILLING; 4 tablespoons unsalted butter, cut into 1-inch pieces; 1/2 packed dark brown sugar; 1/4 teaspoon salt; 3 large eggs; 1 cup maple syrup, grade B.; 1 tablespoon vanilla extract; 1 1/2 cups whole pecans, toasted, and chopped into small pieces, plus extra whole pecans for topping

Maple Pecan Pie Recipe was pinched from <a href="http://12tomatoes.com/2014/01/dessert-recipe-maple-pecan-pie.html" target="_blank">12tomatoes.com.</a>

INGREDIENTS

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PIE SHELL

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1 1/4 cups flour

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2 tablespoons confectioners' sugar

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1/2 teaspoon salt

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8 tablespoons unsalted butter, chilled, divided into 1/4" pieces

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2 tablespoons vegetable shortening, frozen and cut into small pieces

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1 large egg white, chilled, and thoroughly mixed with ice water (about 2 tablespoons)

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1 large egg yolk, beaten with 1/8 teaspoon water

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FILLING

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4 tablespoons unsalted butter, cut into 1-inch pieces

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1/2 packed dark brown sugar

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1/4 teaspoon salt

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3 large eggs

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1 cup maple syrup, grade B.

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1 tablespoon vanilla extract

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1 1/2 cups whole pecans, toasted, and chopped into small pieces, plus extra whole pecans for topping

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