"Soft and chewy cookies with the amazing aroma and flavour of maple, filled with pecans and topped with maple icing!..."
INGREDIENTS
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1 cup (1/2 pound, 2 sticks) unsalted butter, room temperature
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3/4 cup packed brown sugar
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1/2 cup granulated sugar
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1/4 cup maple syrup
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2 large eggs
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1 teaspoon vanilla extract
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1 teaspoon maple extract
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2 1/2 cups all-purpose flour
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1 teaspoon baking soda
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1 teaspoon cornstarch
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1/2 teaspoon salt
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1 1/2 cups pecans, toasted and chopped
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2 tablespoons unsalted butter
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1/3 cup maple syrup
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1 cup icing/powdered/confectioners sugar
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