Maple-Nut Streusel Coffee Cake
"Mmm! Treat yourself to a quick homemade coffee cake that's loaded with a crunchy nutty topping and lots of maple flavor...."
INGREDIENTS
•
1/2 cup packed brown sugar
•
1/4 cup Gold Medal® all-purpose flour
•
1/4 cup chopped pecans
•
3 tablespoons butter or margarine, melted
•
1 1/2 cups Gold Medal® all-purpose flour
•
3/4 cup packed brown sugar
•
1/2 cup chopped pecans
•
1/2 cup vegetable oil
•
1/4 cup milk
•
1 teaspoon baking powder
•
1 teaspoon maple extract
•
1/2 teaspoon baking soda
•
1/2 teaspoon salt
•
2 eggs, beaten
•
1 container (8 oz) sour cream
Comments & Reviews
Just A Pinch Sweepstakes