Maple-Mustard Baked Chicken

Name: Maple-Mustard Baked Chicken
Ingredients: 3 tablespoons Dijon mustard; 2 tablespoons pure maple syrup, preferably grade B; 2 tablespoons peanut or canola oil, divided; 1 tablespoon finely chopped fresh thyme, or 1 teaspoon dried; 3/4 teaspoon freshly ground pepper; 1/2 teaspoon salt; 4 pounds bone-in chicken pieces, thighs, drumsticks and/or breast; skin removed, trimmed; 1-1/2 cups fresh breadcrumbs, preferably whole-wheat

INGREDIENTS

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3 tablespoons Dijon mustard

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2 tablespoons pure maple syrup, preferably grade B

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2 tablespoons peanut or canola oil, divided

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1 tablespoon finely chopped fresh thyme, or 1 teaspoon dried

•

3/4 teaspoon freshly ground pepper

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1/2 teaspoon salt

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4 pounds bone-in chicken pieces, thighs, drumsticks and/or breast; skin removed, trimmed

•

1-1/2 cups fresh breadcrumbs, preferably whole-wheat

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