INGREDIENTS
•
Makes: 1 loaf
•
4-1/2 to 5 cups all-purpose flour
•
1/3 cup sugar
•
2 envelopes Fleischmann's® RapidRise Yeast
•
1 teaspoon salt
•
1/2 cup water
•
1/2 cup milk
•
1/2 cup butter OR margarine
•
2 large eggs
•
1 cup maple syrup
•
1 cup chopped walnuts