Maple Mascarpone Cheesecake

Name: Maple Mascarpone Cheesecake
Yield: 16
Ingredients: Butter; 1 1/2 cups walnut pieces; 1/4 cup granulated sugar; 1/4 cup butter, melted; 2 8 ounce packages cream cheese, softened; 1 3 ounce packages cream cheese, softened; 8 ounces mascarpone cheese, at room temperature; 1/3 cup granulated sugar; 1/3 cup packed light brown sugar; 3 eggs; 1 teaspoon vanilla; 1 teaspoon maple flavoring; 1/4 teaspoon salt; 1 cup plain Greek yogurt; 1/4 cup pure maple syrup; 1/2 teaspoon vanilla; 1/8 teaspoon salt; Candied walnuts (optional)

Maple Mascarpone Cheesecake was pinched from <a href="http://www.bhg.com/recipe/maple-mascarpone-cheesecake/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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Butter

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1 1/2 cups walnut pieces

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1/4 cup granulated sugar

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1/4 cup butter, melted

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2 8 ounce packages cream cheese, softened

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1 3 ounce packages cream cheese, softened

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8 ounces mascarpone cheese, at room temperature

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1/3 cup granulated sugar

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1/3 cup packed light brown sugar

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3 eggs

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1 teaspoon vanilla

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1 teaspoon maple flavoring

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1/4 teaspoon salt

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1 cup plain Greek yogurt

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1/4 cup pure maple syrup

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1/2 teaspoon vanilla

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1/8 teaspoon salt

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Candied walnuts (optional)

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