Maple-Iced Angel Food Cake

Name: Maple-Iced Angel Food Cake
Ingredients: For the Cake:; 1 1/2 cups egg whites (from about 12 eggs), at room temperature; 1 1/4 teaspoons cream of tartar; 1/2 teaspoon salt; 1 1/4 cups granulated sugar; 1 1/8 cups sifted cake flour; 1 teaspoon pure vanilla extract; 3 tablespoons pure maple syrup; For the Icing:; 1/2 cup pure maple syrup, more as needed; 1 1/2 cups confectioners’ sugar

Maple-Iced Angel Food Cake was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/maple-iced-angel-food-cake-recipe-5755.aspx" target="_blank">www.cooking.com.</a>

"Recipe courtesy of TRU Chicago, Illinois..."

INGREDIENTS

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For the Cake:

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1 1/2 cups egg whites (from about 12 eggs), at room temperature

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1 1/4 teaspoons cream of tartar

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1/2 teaspoon salt

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1 1/4 cups granulated sugar

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1 1/8 cups sifted cake flour

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1 teaspoon pure vanilla extract

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3 tablespoons pure maple syrup

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For the Icing:

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1/2 cup pure maple syrup, more as needed

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1 1/2 cups confectioners’ sugar

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