"To give your meal a warm and cozy ending, look no further than this comforting dessert. Tender homemade dumplings are nestled in a thick, rich maple sauce. —Denise Boutin, Grand Isle, Vermont..."
INGREDIENTS
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2 cups all-purpose flour
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3 teaspoons baking powder
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1/4 cup shortening
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3/4 cup 2% milk
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2 cups maple syrup
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1/2 cup water
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Optional toppings: Vanilla ice cream, maple ice cream or whipped cream