Maple-Dijon Chicken

Name: Maple-Dijon Chicken
Ingredients: 1 pound boneless skinless chicken breasts, cut into 1-inch-thick strips; 1/2 teaspoon dried rosemary, crushed; 1/2 teaspoon dried thyme; 1/2 teaspoon pepper; 1/4 teaspoon salt; 1 tablespoon coconut oil or olive oil; 1/2 cup chopped onion; 1 garlic clove, minced; 1/3 cup Dijon mustard; 3 tablespoons maple syrup

"Eating dinner as a family every night is really important to us, and this recipe is one that we all love. It's our favorite skillet chicken dish. —Courtney Stultz, Weir, Kansas..."

INGREDIENTS

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1 pound boneless skinless chicken breasts, cut into 1-inch-thick strips

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1/2 teaspoon dried rosemary, crushed

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1/2 teaspoon dried thyme

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1/2 teaspoon pepper

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1/4 teaspoon salt

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1 tablespoon coconut oil or olive oil

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1/2 cup chopped onion

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1 garlic clove, minced

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1/3 cup Dijon mustard

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3 tablespoons maple syrup

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