Maple Cornbread

Name: Maple Cornbread
Prep time: 10 min
Cook time: 35 min
Ingredients: 1/2 cup butter, melted; 1/3 cup granulated sugar; 1/3 cup maple syrup; 2 large eggs, room temperature; 1 cup buttermilk (shake container before pouring); 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup all-purpose flour; 1 cup yellow cornmeal

Maple Cornbread was pinched from <a href="http://americanfood.about.com/od/pizzaandbreads/r/mplcornbread.htm" target="_blank">americanfood.about.com.</a>

"This cornbread recipe uses maple syrup to add flavor and moistness...."

INGREDIENTS

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1/2 cup butter, melted

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1/3 cup granulated sugar

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1/3 cup maple syrup

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2 large eggs, room temperature

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1 cup buttermilk (shake container before pouring)

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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1 cup all-purpose flour

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1 cup yellow cornmeal

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