"Here’s a wonderful variation on the nut pies traditionally made during the holiday season. The homemade caramel flavored with maple syrup really complements the walnuts. —Ruth Ealy, Plain City, Ohio..."
INGREDIENTS
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1-1/4 cups all-purpose flour
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1/8 teaspoon salt
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1/4 cup cold butter, cubed
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1/4 cup shortening
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3 to 4 tablespoons cold water
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FILLING:
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1 cup packed brown sugar
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2/3 cup maple syrup
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5 tablespoons butter, cubed
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1/4 cup heavy whipping cream
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1/4 teaspoon salt
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3 eggs
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2 teaspoons vanilla extract
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2 cups chopped walnuts
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1 cup walnut halves